Tricity-bendix U30395 SG558/1 User Manual

ModelSG558/1UserManualCooker

10 The hob The gas hob has different burner sizes to suit different types of cooking. To ensure maximum burner efficiency only use pots and pans wi

11 WARNING! When lighting any burner, ensure that it is lit before you leave the appliance. When turning off a burner, ensure the flame has gone ou

12 The grill CAUTION! Accessible parts may be hot when the grill is in use. Young children should be kept away. IMPORTANT! When you first operate

13 The grill pan and handle The grill pan has a removable handle. Attach and remove as described below To attach. Press the button on the han

14 Hints and tips • Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats a

15 The top oven The top oven is the smaller of the two ovens. It is designed for cooking smaller quantities of food. Place single dishes on the ce

16 Things to note • The cooling fan for the controls may operate after a time. WARNING! Do not place dishes, tins and trays directly on the oven b

17 The main oven Heat zones There are zones of heat within the oven. The temperature in the middle is the gas mark you have chosen. The top of the

18 To turn the main oven off Turn the control knob to the off position. This is shown by a 0. Things to note • The oven light will illum

19 Oven cooking chart The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by to suit

2 The following symbols are used in this user manual: WARNING! Important information concerning your personal safety and informat

20 Oven cooking chart continued Main oven Top oven Food Gas mark Pos Gas mark Pos Approximate cook time (m) Choux Pastry 6 2 6 2 30

21 Roasting chart Meat Gas mark Cooking time Beef/ Beef boned 5 20-35 minutes per ½kg (1lb) and 20-35 minutes over Mutton/Lamb 5 25-35 minutes

22 Slow cook The slow cook setting gives a very low heat in the oven. It is particularly useful when you are cooking soups, stews and casseroles be

23 Food preparation – slow cooking Joints of meat and poultry • Do not cook meat joints over 2.7kg (6lb). • Do not cook poultry over 2 kg (4lb 8

24 Care and cleaning WARNING! Before cleaning always allow the appliance to cool down before switching off at the electricity supply. Cleaning ma

25 Pan supportCapHoleCrownLocation pegElectrodeSlotsBody Cleaning the grill and oven furniture All removable parts, except the grill pan handle ca

26 To remove the inner glass Open the oven door to gain access to the top of the oven door. Top Oven: • Carefully push the trim towards the oven a

27 Replacing an oven light bulb • The type of bulb required is a 300°C 25 watt small Edison Screw. WARNING! Disconnect the appliance from the ele

28 Troubleshooting • Maintenance must only be carried out by a competent/qualified person. Do not try to alter/modify the appliance yourself, as t

29 PROBLEM POSSIBLE SOLUTION The hob burners will not light. Ensure the burner parts have been placed correctly. Check that there is not a prob

3 Important safety instructions These warnings are provided in the interests of your safety. Ensure that you understand them all before installin

30 Technical data Dimensions Height: 900mm (nominal) Width: 600mm (nominal) Depth: 600mm (to front of door panel) Weight: 64Kg Space for

31 Technical data Hotplate Natural Gas R.H.F. R.H.R. L.H.R. L.H.F. 1.0kW 1.9kW 1.9kW 2.9kW Heat input (3412 Btu/h) (6483 Btu/h) (6483 Bt

32 Installation instructions Important – safety requirements • Natural Gas versions of this appliance are available. • Check that this model is s

33 Moving your appliance • You may damage some soft or badly fitted floor coverings when you move the appliance. The floor covering under the appl

34 • Curtains must not be fitted immediately behind the appliance or within 150mm of the sides of the hob. If fitted next to or between two base un

35 • The wire, which is coloured blue, must be connected to the terminal, which is marked with the letter N or coloured black. • The wire, which

36 4. The stability chain anchor point on the appliance is shown below. Pressure testing 1. The Rapid injector is used as a pressure test point.

37 6. Turn off the control and check that the oven flames go out. Checking the main oven light • Turn the main oven thermostat knob full on and

38 Guarantee / Customer care Standard guarantee conditions We, Electrolux, undertake that if within 12 months of the date of the purchase this Ele

39 Notes

4 • Always use oven gloves to remove and replace the grill pan handle when grilling. • Always support the grill pan when it is in the withdrawn or

349152900 - 12/2006Subject to change without noticewww.electrolux.comwww.tricity-bendix.co.uk

5 Product description Control panelTop oven / GrillMain oven Controls and their functions 1Hob controlsHob controlsMain oventemperature control

6 Before using the appliance Rating plate • This is usually situated on the front frame of the appliance and can be seen upon opening either the m

7 Grill and oven furniture • The following items of grill and oven furniture have been supplied with the appliance. If you require replacements

8 The electronic minute minder This oven has a 24-hour clock. In the event of an interuption of the electricity supply, the clock will stop and yo

9 If necessary press the decrease button to achieve the correct time interval. IMPORTANT! This must be completed within 5 seconds of first pressi