Tricity Bendix BS690GR User Manual download pdf (Page 17)

Catalytic liners destroy splashes of food and fats

when the oven temperature is raised to around

220°C.

To aid this process it is a good idea to run the oven

for an hour or two per week, without food, to ensure

continued good performance from the Catalytic

liners.

Hints and tips

• Manual cleaning of the Catalytic liner is not

recommended. Damage will occur if soap

impregnated steel wool pads, aerosol cleaners

and any other abrasives are used.

• Slight discolouration and polishing of the Catalytic

surface may occur in time. This does not affect the

Catalytic properties in any way.

• Follow the recommendations below to keep oven

soilage to a minimum.

Cooking to reduce soilage

Cook at the recommended temperatures. Higher

temperatures during roasting will increase soilage.

Try cooking to lower temperatures for an increased

CARE OF CATALYTIC LINERS

length of time, you will save energy and often the

joint is more tender.

Use minimal, if any, extra oil or fat when roasting

meat; potatoes only require brushing with fat before

cooking. Extra fat in the oven during roasting will

increase splashing and soilage.

It is NOT necessary to add water to the meat tin

when roasting. The water and the fat juices from the

joint create excessive splattering during cooking,

even at normal temperatures, as well as causing

condensation.

Covering joints during cooking will also prevent

splashing onto the interior surfaces; removing the

covering for the last 20-30 minutes will allow extra

browning, if required. Some large joints and turkeys

especially benefit by this method of cooking, allowing

the joint to cook through before the outside is

overbrowned.

Do use the trivet in the roasting tin. During roasting,

the fat from the joint will be contained beneath the

trivet and therefore prevent it from splattering onto

the 'Catalytic' liner.

CLEANING THE HINGED GRILL

Fig. 11

Fig. 12

FO 0778

FO 0781

This model has been fitted with a hinged top grill

element to enable you to clean the roof of the oven

easily.

Before proceeding ensure the oven is isolated from

the electricity supply. Then undo the screw which

holds the grill in place. (see Fig. 11)

Then gently pull the grill downward to allow access to

the oven roof. (see Fig. 12)

Clean the oven roof with a suitable cleaner and wipe

dry before replacing the hinged grill element.

Gently push up the grill element into place and firmly

screw into place the holding nut.

NOTE: Ensure the grill holding nut is firmly in

place to avoid the grill falling down during

operation.

1 2 ... 12 13 14 15 16 17 18 19 20 21 22

Comments to this Manuals

No comments

Tricity Bendix BS690GR User Manual Page 17

Comments to this Manuals

Related products and manuals for Ovens Tricity Bendix BS690GR